Looking at kids smiling and enjoying their time together, while preparing and tasting food, is one of the most satisfying things…especially when those kids are celiacs and don’t have such opportunities on a regular basis. 

They can choose from everything offered at the table, they don’t have to check or ask, they don’t have to explain…at that moment they are just regular kids, learning how to make carrot muffins and pizza. 

CD SKILLS project partner CeliVita-Living with celiac disease organized a Children cooking workshop as part of Celiac awareness month activities, with the aim to make one step forward inclusive environment for children with celiac disease and in the long run protect their mental and physical health.